[Homemade] Bruschetta and bloody Mary’s.

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Tatertot casserole, again! [Homemade] Spicy edition

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[i ate] pub meatloaf with mushroom gravy and cheese. Lightly battered French fries.

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[Homemade] New Mexico-style green chili cheeseburger

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[I ate] Roast Turkey, Parmesan Peppercorn Ranch, Bacon Sandwich. Honey Wheat Bread, Natural Cheddar, Red Onion, Leaf Lettuce

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[I ate] medium rare wagyu on a bed of rice with a whole bunch of sides

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[Homemade] beef & broccoli

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[I ate] Filet medallions, mashed potatoes, asparagus and sautéed mushrooms in a red wine sauce. From Nic and Normans in Chattanooga TN.

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[homemade] alfredo X marinara sauce with turkey bacon crumble.

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[homemade] reverse seared, smoked bone-in ribeye with Hasselback potatoes and homegrown greens

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[Homemade] Smash burger

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