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[I Ate] Lobster white cheddar grits with andouille sausage and a garlic white wine sauce.
[I ate]Honey ribs and coleslaw
[Homemade] Sirloin sourdough sandwich with shoestring fries
[Homemade] Mantou
[homemade] Pan-seared chicken breast over red wine sauce and mashed potatoes
[I Ate] Glazed Donut
[homemade] Gochujang tofu with rice and spicy cucumbers
[homemade] oven roasted beef short ribs
[i ate] fish and chips
[homemade]Salad and dumplings with dressing and Sriracha mayo topped with fresh cress.
[homemade] Pierogi Ruskie
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