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[Pro/Chef] Hand Mixed Asiago Bialy
[I ate] Tom yum soup
Spiced Pilau Rice with Kebab [homemade]
[i ate] Peruvian ceviche
[homemade] sausage rolls!
[homemade] beef cavatappi with onion, parsley, and garlic bread
[homemade] Chirashi don with tuna, uni, fried zucchini
[Homemade] Turkey meatballs, courgette, giant couscous with lemon, coriander, feta and Greek yoghurt with harissa paste
I had some old smoked English ham that I chopped up with the stems of a couple of leftover Romanesco Leaves, stewed for about 40 minutes at a high simmer with Garlic, Salt, Rosemary and Thyme. “[homemade]â€
[homemade] Crispy Chicken with Kaffir Lime Leaf Chili Sauce
[homemade] Ramen Eggs with Japanese Sweet Potato Fried in Chicken Fat
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