And they said I couldn’t stack a tres leches…
What about it?
The results are in from my previous post…you CAN stack a tres leches! And 4 layers too! Husband-and-party-guests-approved. Had an extra bottle of the soaking liquid on standby and definitely helped for the few areas that needed some extra milk, but otherwise it was heavenly with just the right amount of milk!
Two tier cake
What about it?
This is the first attempt at two tier cake.
#reception
What do you think
Scone with Yuzu Jam, Vanilla Chantilly Cream & Candied Yuzu
Cookie dough chunk
What about it?
Even though I heat treated the flour, it still left a bit bitter in the cookie dough.
How can I make the marshmallow taste like cookie dough without actually putting cookie dough in it? I used butter and brown sugar in the syrup mixture
Behold, a tiramisu!
What about it?
Nuff said. Just marvel.
Biscoff lactation cookies for my SIL
What about it?
https://www.howsweeteats.com/2015/02/lactation-cookies/ but with biscoff on top and a frozen blob inside
Check out this chocolate lotus I made! It's filled with sliced chocolate cream, salted caramel, and dark chocolate mousse. 🤤
Peach cobbler 👠Happy summer!
What about it?
Made using the King Arthur "classic peach cobbler" recipe: https://www.kingarthurbaking.com/recipes/classic-peach-cobbler-recipe
Homemade Chocolate Cupcakes 😋✨
Tropical themed cake for my friends birthday (chocolate Oreo)
First time with Swiss Meringue
What about it?
This is my first time using piping tips and I’m not good at cake decorating, okay?
