[homemade] poulet a l’estragon

[homemade] beef dogs: one giardiniera. one chopped onion, dill pickle and serrano. yellow mustard and celery salt on both.

[Homemade] Pan Seared pork medallions in a fig pan sauce with a vegetable risotto, hand rolled crescent rolls

[I ate] Donair Fries

[Homemade] Greek Salad. Pan seared salmon

[Homemade] Thai red curry

Chicken and Waffles [homemade]

[Homemade] honey soy chicken stirfry

[homemade] Corn Tart

[I ate] tom yum kai, pineapple fried rice with cashews and curry, steamed rolls stuffed with allium tuberosum and angel wings (deep fried boneless chicken wings, stuffed with ground chicken, bean threads, black mushrooms, cilantro and carrot)

[I ate] Salisbury steak