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[Homemade] Pepperoni Pizza with Garlic Butter crust
[Homemade] 8 hours in a slow cooker on the heating mode at 70 degrees, then 15 minutes under the grill. Juicy and tender.
[homemade] Couscous with Mediterranean veggies and a merguez of lamb
[Homemade] Chicken Fried Rice
[homemade] Satay
[Homemade] Spaghetti with meatballs.
[Homemade] All Beef Terimayo Japadog
[Homemade] Lamb Burger with Tzatziki
[homemade] Chanterelle, green hazel, wild garlic, and marsh vegetable forage risotto
Creamy bacon pesto pasta [homemade]
[Homemade] New Orleans BBQ Shrimp
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