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How much would you pay for these cake push pops located in the Bay Area? (More in comments)

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How much is this worth?

Wedding cake I made for friends. It was a gift but if I were to charge for something similar, I donâ€™t know what would be fair. I see such a range for wedding cakes Iâ€™m not sure how people price them. The bottom layer is a 12â€ dummy cake with black fondant and a black fondant onlay painted with purple edible glitter mixed in piping gel. The other 2 layers are 8â€ and 5â€. The cake is vanilla, with chocolate-hazelnut italian meringue buttercream and crispy praline feuilletine (the taste reminded me of a Ferrero Rocher, but better) Itâ€™s covered in black cacao butter velvet spray, edible lace and edible print, with gum paste roses. The frame around the print is also edible lace with edible glitter. I ordered the topper on Etsy. I made everything from scratch and used high end ingredients. Itâ€™s all butter, 75% and 45% Cacao Barry chocolate, homemade pralinÃ©. I used melted chocolate and natural hazelnut butter in the imb with a pinch of salt. The taste and silkiness was amazing. I also made 2 sheet cakes, to precut and serve quickly. One was the same vanilla/chocolate-hazelnut-feuilletine. The other was vanilla, caramel imb and layers of caramelised apples (the groom loves my caramel recipe, the bride wanted choco-hazelnut). All this was for 50 people, but I realized I made enough for about 70, maybe 80. I also made the cake stand. I worked on everything (testing recipes for the lace, searching for the topper, trying different styles of finish on the flowers and lace, etc) for 3 weeks. The cake itself was about 3 full days total. I donâ€™t know if that influences pricing since the testing part was from doing things for the first time and is kind of â€œmy problemâ€.