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#portuguesecuisine

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From Portugal to Macao: Chef Cristiano Tavares's culinary path

Chef Cristiano Tavares moved from Portugal to Macao in 2012 and now balances three food ventures: a codfish takeaway, an ice cream brand, and the executive chef role at a hotel restaurant. His work draws on Macao's Portuguese heritage and local food scene, blending influences from both places. Why it matters: Tavares's career highlights how migrant chefs can build businesses by connectin…

المصدر: Euronews