A red velvet cake

What about it?

You can't beat a classic cream cheese frosting. Crumbs from the leveled top of the cake.

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Help?! Was trying to make cookie bars and the top is overcooked while the middle is completely raw. My cookie dough was slightly cold, as it was stored in the fridge for a couple days. I've never had this problem though.

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Crepe paper flowers on cake

What about it?

I’m making crepe paper flowers to put on a wedding cake. What can I use to coat the back of the flowers with so colors don’t bleed onto the white frosting on the cake? The picture attached is of one of the flowers I made. It’s colored crepe paper and I’m using paint or panpastels for accents.

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Spring themed sugar cookies! Sometimes I feel like the only dude who loves using royal icing

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Chocolate Chip Walnut , Double Chocolate Chip , and Oatmeal Raisin Cookies! All Of Our Cookies Come CHUNKY & Delicious!

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Winnie the Pooh themed baby shower

What about it?

And now it's time for some HUNNY!! Chocolate and Fruity Pebble cupcakes

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How to not get crumbs all through the buttercream? I’m making a cake to practice since I’ve never done buttercream on cakes and I’m doing one for a birthday this weekend, I’ve only ever piped buttercream on cupcakes, I did a thin layer of icing and this is the second layer but I don’t want it thick…

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Made pride cookies and my purple developed into gray. Is it that noticeable?

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I baked this Iced Lemon Loaf 🍋 It’s so tender and lemony

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First pavlova! & did the lemon curd with the egg yolks! So goooood

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Chocolate cake with coffee buttercream I made for my friends 30th!

What about it?

Long time lurker first time poster 🫣

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