[I ate] Canadian halibut w/ asparagus, goat gouda grits, and smoked tomato lobster cream sauce

[homemade] Barbecued Bacon

[Homemade] BBQ Chicken Wings

[i ate] Full English

[Homemade] Cajun Shrimp Skewers

[homemade] tataki-style tuna steak marinated in ginger, soy sauce, garlic, lime and olive oil with zucchini tagliatelle sautéed with cherry tomatoes, garlic, basil and basil-infused olive oil

[homemade] cheesy gordita crunches

[Homemade] Grilled Reuben with Baby Swiss and Marbled Rye and kosher dills

[I ate] Burger

[I ate] Korean Fried Chicken

[I ate] White rice with Bangladeshi-style goat and fish curries.