I had some old smoked English ham that I chopped up with the stems of a couple of leftover Romanesco Leaves, stewed for about 40 minutes at a high simmer with Garlic, Salt, Rosemary and Thyme. “[homemade]”

[homemade] Crispy Chicken with Kaffir Lime Leaf Chili Sauce

[homemade] Ramen Eggs with Japanese Sweet Potato Fried in Chicken Fat

[Homemade] Funky Cheese Dumplings

[I ate] Tacos

[homemade] coconut cream pie with sweet butter pastry and toasted swiss meringue

Sag Paneer [HomeMade]

[homemade] Kimchi fried rice with Katsu curry.

[homemade] Chicken Sandwich

Crème brûlée [homemade]

[Homemade] Chocolate, Orange, and Cardamom tart with Vanilla ice-cream.