It doesn’t look the best but it tasted amazing! First time making mini chocolate cake

Hopping into the eclair train

What about it?

Messy first try, but I'm here for tastiness!

Raspberry jam squares

Give us this day our daily Bread

What about it?

It is Hot AF outside, the AC is cranking, and we had to go a make Bread today. Go figure. 60% wheat sponge and dough, sugar free Pullman sandwich bread. The Cheddar cheese sticks get sliced and toasted into 18 dozen snack crackers. 😋 😋 😋

Pov . Ta mère t'a préparé ton plat préféré 😋

What about it?

Miam

Chocolate chip cookie cake

What about it?

I’ve been wanting to try this, and when I found out my boss had a milestone birthday, I went for it.

Old Fashioned Molasses Cookies Does anyone add raisins?

Brownie Cookie Variations

What about it?

2 with Reese’s Cups, 3 with marshmallows, 3 with sprinkles, 6 plain, and 6 with chocolate mint squares. I used the recipe below and it worked great! https://saltandbaker.com/crumbl-brownie-batter-cookies/

My best cinnamon buns

What about it?

I tried the recipe from the recipe book from the sugar company Redpath and it taste so good. For my next attempt, I will test Snoop Dogg's cinnamon buns recipe from his cookbook.

Honey Pie - not just a Beatles song!

What about it?

My crust is ugly and I am not good at decorating, but it tastes good!

Asian frosting

What about it?

Hi I am interested in creating Asian bakery style frosting (Chinese, Korean). Their frosting is like a cloud and cannot describe the taste. I have attempted to make it with double cream, whipping cream? and icing but it’s not the same. The taste and texture is completely different. I cannot find any recipes online.