Beef-Noodle-Soup, cold beef, tea-egg and Gyoza

Oldie but a goodie

Meat 1.5 lb beef short rib 2.5 lb chuck roast Marinade 3 dried guajillo peppers see notes 1 can chipotle peppers in adobo 1/4 cup vinegar 1/2 cup crushed tomatoes 5 cloves garlic 1 tsp dried oregano 1/2 tsp smoked paprika 1 tsp cumin Stew 1 medium onion chopped 1 cinnamon stick 2 bay leaves 6 whole cloves chicken stock to cover sodium free, about 1 quart Tacos 4" corn or flour tortillas as needed, 12-16 1 medium onion chopped, optional 1 bunch cilantro chopped, optional 1 cup mexican cheese blend grated

Time for a Sammy! Turkey,Sharp Cheddar, English Cucumber with Homegrown Tomato -Chard-Pickled Red Onion,& Mayo on Toasted French Baguette

Medium Rare Ribeye with Potato Dauphinoise, Veggies, Salmon and Rice.

Good ramen

Lobster for appetizer

Rare Wagyu beef baby veg with a Japanese whisky Jus

Korean Corn Dog

From Manhattan. Cheese on top, hot dog on bottom. Potatoes and sugar on the outside.

Avocado Toast from San Diego

Somewhere in La Jolla

Homemade salad. Don’t know what dressing I should use.

Saw some American Pancakes posted earlier and got a craving, so here are my version, with homemade Blueberry Butter Sauce.