Ribeye steak

Crispy skin Steelhead filet, lentils, and sauteed onions

Simple salt and pepper on the fish cooked in oil, lentils made in a rice cooker with cumin, garlic, and paprika. Onions sauteed with oil from the fish, minced garlic and parsley.

Maple syrup & pepper candied bacon, with sliced avocado and tomatoes with balsamic reduction

Cheeseburgers and potatoes, with a prime ribeye thawing in the background

Avocado toast, aioli, poached egg, bomba

Tamarind glazed Chicken

First Course from yesterday Confit egg

Desert from yesterday

Williams pear chocolate shell ganache filling

Root veg roasted in maple syrup and olive oil & dressed in balsamic vinegar and dijon mustard.

Homemade cheesecake in a jar

My version of the North American Blueberry Pancakes

Old image, my original recipe for the batter. Fresh wild blueberries in pancakes, fresh strawberries and palm treacle syrup (a product from the old country). More images of preparation in profile.