How to revive my marble loaf cake
Few days back I made a marble loaf cake for the second time and it worked out! Tho not sweet but with milk tea it’s good. Ngl was hurt when family didn’t want to try it since it’s not “sweet†but there lose. Right now it’s dry then when it first came out, any advice on how to revive it back?
P.S I don’t have a microwave or an oven (made it with Air fryer)
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