Macao marks a decade as a UNESCO gastronomy city in 2027

Macao is marking 2027 as a milestone year, celebrating 10 years since it was named a UNESCO Creative City of Gastronomy. The anniversary puts a spotlight on its fusion food scene, where local flavours meet global influences, from street stalls to Michelin-starred dining. Beyond the well-known eateries, travellers are also being encouraged to seek out quieter spots, offering a more relaxed side of the city's culinary culture. For food lovers, this could be the moment to plan a visit, as the year-long focus may bring fresh attention to both iconic dishes and hidden gems.

What dish or dining experience in Macao would you most want to try first?

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